Annual production of Gary Farrell Wines currently stands at 8000 cases - much of which is devoted to Pinot Noir and Zinfandel. Smaller amounts of premium Chardonnay, Merlot and Cabernet Sauvignon are also produced from some of California's finest vineyard sources. Gary works very closely with his growers, and feels that truly great wines are more a product of exceptional grapes than great winemakers. When possible, growers are credited for their efforts through the use of a vineyard designation on the label.
